I used to do a LOT of baking for the holidays but now everyone is choosing not to eat many sweets, sigh. I do love to bake.
The only time of the year I make Povitica (p-tetska) is at Christmas.
A wonderful sweet bread with a walnut filling. It isn't particularly difficult except for the rolling out. The dough has to be really thin, rolled as large as possible then stretched by putting a hand underneath and pulling it out. Usually, I have to stop and let the dough rest at least once. After spreading the filling on the dough, you roll it up in a long "Snake" and cut it to fit the pans.
It is SO good! My children are always afraid I won't make it! I keep offering to teach anyone and everyone how to make it but so far there are no takers! (I have considered making a video of the process, but that would mean learning how to make a video!)
These are Call for Seconds cookies. My middle son and his wife love them! They will be in tonight sometime so I made a batch. I had to make a special trip to the store as the coconut I thought I had seems to have disappeared! I haven't made them in so long I forgot how many they make! If I ever needed to take a lot of cookies somewhere this would be a good choice;
I'd be happy to share recipes if anyone would like.
How about an overload of cuteness?
The girls waiting to play the in-out game again!
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Today's Weather in Greenwood, Missouri, USA
Temperatures: High 32F 0C With a feels like temp of 17F -8.3C due to a 20mph wind coming out of the west northwest. Low 22F -5.5C
This morning when the sun came up the sky was blue! I had rainbows in my bedroom for the first time in many days. Of course, by noon it was gray again.
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Only 88 more days!
Your baking looks amazing.The dogs look very happy in the sun.
ReplyDeleteYour walnut bread sounds delicious, but it would only be me eating it so that's a no no! What a lot of cookies! xx
ReplyDeleteI can almost smell those cookies.
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